- Provide more fruits and vegetables in lunch program meals so that students can eat healthier meals.
- Parents could come together to figure out how to talk to the NSLP to make healthier choices available to their children.
- The NSLP itself could reevaluate their nutrition standards and figure out how to balance the cost of healthier food with their budget.
- Schools could confront the NSLP contacts they have and see if they can work out a solution to make the options on the NSLP healthier and of more variety.
- Spread awareness of the impact of nutrition on student performance.